This restaurant is located on Port Olimpic portion of the beach. It is built to be a formal place with outdoor and indoor seating. Food was a little pricier than the other restaurants in the same area. The service and food made up for the higher rates.
The wait staff was very helpful in recommending food and drink items. They were glad to speak in English.
We had the prawn and rice paella for the first time in Spain and the dish didn't disappoint. The rice and the clams including the cuttlefish were very delicious and spiced just right. The wine was a good compliment to the food. We will dine here again.
On the beach - try to book a table ahead of time. Very attractive servers and reasonably priced food. Decent wine selection too.
Fantastic food and service, from appetizer to dessert and everything in between. We went twice. Had the calamari, and shrimp w/veggies for appetizers, dinner salad, paella with vegetables, fresh fish-monk, steak and potatoes, cheese cake and chocolate moose. Everything cooked to perfection. Reservations are recommended. Open for lunch and dinner. We sat outside both times. Everyone should try this place. Although she didn't wait on us, Sara is quite the jewel. She talked us into trying it.
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