The Observatory- Hotel Puerta América 5* menù, Madrid

The Observatory- Hotel Puerta América 5* Madrid - Menu

COLD STARTERS

Foie mi-cuit terrine with rhubarb compote and apple chips

22 €

Salmon and pineapple tartare aromatized with truff le and yuzu

14 €

Ajoblanco (cold white almond soup) from Malaga with red prawn tartare and pickled pomegranate

17 €

Warm aged rum prawn salad with mango vinaigrette and tuna mousse

12.5 €

HOT STARTERS

Roasted scallops with orange juice and braised endives

18.5 €

Oyster in dashi broth

16 €

Roasted lobster with salmon tartare and warm citrus vinaigrette

19.5 €

Dessert

Cocktail PX

10 €

Thai creamy rice with mango and frozen sesame

9 €

Creamy cheese with strawberries and wild fruit sorbet

10 €

Hazelnut souff lé with warm cocoa soup and cane honey ice cream

9 €