Restaurante La Aduana menù, Madrid

Restaurante La Aduana Madrid - Menu

LUXURY & VINTAGE

Foie Gras CRÈME BRÛLÉE

90 €

"Donostiarra" SPIDER CRAB

28 €

OYSTER "au naturel"

28 €

ROCKEFELLER OYSTER

16 €

IBERIAN ESSENCE

WINTER BROTH vegetables and creamy chestnuts purée

24 €

ARTICHOKES with Quimchi emulsion, ham essence and black garlic powder

28 €

Truffle STEAK TARTAR

26 €

PATA NEGRA HAM, Bread Souflé and Tumaca (Tomato & Olive oil)

28 €

Hovedret

Spider Crab and King Crab QUINOA

22 €

PUNTALETTE with Crayfish, Truffle, Ceps and Foie Gras

22 €

Dessert

STRAWBERRY CHEESECAKE with Basil

9 €

PINEAPPLE with Jamaican flower, pistachio cake and mango ice cream

9 €