Dudua Palacio menù, Madrid

Dudua Palacio Madrid - Menu

Forret

Iberian ham D.O Crespos 5J

22 €

Gratin cod

16 €

Pâté of the house

18 €

Dill marinated salmon

15 €

Stuffed artichokes

14 €

Scrambled Shiitake mushrooms

14 €

Hovedret

Spanish's roast suckling pig

21 €

Avilanian Ribeye

22 €

Sirloin steak with pâté and mushrooms

23 €

Stone-roasted ox (two people)

44 €

Stewed bull´s tail

20 €

Lamb chops

19 €

Lamb baked shoulder

23 €

Steak tartare

23 €

Baked turbot (two People)

42 €

Baked back of the Hake´s neck

20 €

Rices

Valencian paella

30 €

Mixed paella

30 €

Black rice

30 €

Rice with lobster (two people)

42 €

Rations

Iberian sausage´s array

21 €

Cheese platter

25 €

Galician pulpo 'á feira'

23 €

Grilled baby squid

16 €

Chopitos

25 €

Grilled prawns

25 €

Scrambled eggs with ham

15 €

Andalusian squid

13 €

Avilian typical cuisine

Judiones of El Barco

13 €

Mashed potatoes

13 €

Castilian chickpeas stew

20 €

Shepherd's crumbs

10 €

Typical garlic soup

9 €

Tripe with pork cheek

14 €

Mince ham with egg

13 €

Loin and chorizo from the ``olla`` form El Barco

19 €

Dessert

Cheesecake

6 €

Tiramisú

6 €

Crème brûlée

6 €

Chocolate cake

6 €

Goxua

6 €

Cheese platter

9 €

Segovian punch cake

6 €