Traditional recipe of minced pork and prawns blended with herbs and steamed to perfection
6.95 €
Har Gau
A tasty prawn wrapped in a rice pastry dumpling and steamed to perfection.
6.95 €
War Tip
A shanghai style dumpling of seasoned minced pork, wrapped in a flour pastry, flash fried & served with a coriander vinaigrette.
6.95 €
Steamed Black Bean Ribs
Prime baby back ribs in rich spicy black bean glaze, served on a bed of rice.
8.5 €
Five Spice & Pepper Squid
Squid in a light tempura batter fried until golden, stir-fried with fresh chilli, diced onions, peppers & sesame seeds Served with a five spice and sweet chilli dipping sauce.
17 €
2 Spring Rolls with Fragrant Aromatic Duck
Crispy aromatic duck breast with fresh mixed vegetables & spring onion wrapped in a wheat flour pastry served with hoisin sauce.
8.5 €
King Prawn Toast
Minced seasoned king prawns with Our special mix of garlic ginger & coriander layered and breaded with a crispy sesame coating.
10.5 €
King Prawn Wanton
Minced king prawn, coriander & shitake mushrooms wrapped in a wanton pastry fried until golden. Served with a sweet chilli sauce.
9.5 €
Thai Fish Cakes
Traditional Thai fish cakes with chopped coriander & lime seasoning, served with coriander vinaigrette.
9.95 €
2 Crispy Vegetable Spring Rolls
Seasoned shredded vegetables wrapped in wheat flour pastry. Served with a sweet chilli sauce.
7.75 €
NOODLE BAR
Vegetarian Singapore Vermicelli
Spicy vermicelli glass noodles mixed with fresh traditional vegetables.
13.5 €
Singapore Vermicelli
Spicy vermicelli glass noodles with tender slices of char siu pork, butterfly shrimp & traditional vegetable mix.
14.95 €
Ocean & Mountain Udon Noodles
Sliced king prawns and strips of tender fillet steak with broccoli and gai lan (chinese broccoli) cooked in a light oyster sauce.
16.5 €
Crispy Pan Fried Seafood Noodles
King prawns, fresh scallops, fishballs, tofu & crunchy mange tout tossed & layered over a bed of crispy pan fried egg noodles
18.95 €
3 Meat Ho Fan Noodles
Flat ribbon noodles with tender strips of fillet steak, Char Siu pork, chicken breast & 88 vegetable mix stir-fried in a tasty aroma- tic sauce.
16.5 €
Laksa Udon (Noodle Soup)
A spicy & deeply fragrant soup made with king prawns, fish balls, dried shrimp. fresh bean sprouts & traditional vegetables.
14.5 €
Tom Yam & Egg Noodle Soup
The famously traditional spicy thai soup with fragrant duck, tofu, Pak Choi (crunchy chinese lettuce) & egg noodles
14 €
Side Portions (to Share)
88 Oriental Vegetables
Tender Pak Choi. broccoli & kalian (chinese broccoli) all lightly blanched & stir-fried with a little garlic & ginger.
12.5 €
Three Delicacies Rice
Fluffy egg fried rice stir fried with diced king prawns, char siu pork, garden peas & carrots
9.5 €
Japanese Wakame Seaweed Salad
Wakame seaweed on a bed of crisp lettuce & Japanese pickled cucumber
9.5 €
MAINS
Steamed Sea Bass with Ginger & Spring Onion
Fillet of fresh sea bass layered with matchstick cut ginger spring onion steamed to perfection in a soy sauce glaze.
15.5 €
Fillet Steak with Cracked Black Pepper
Sliced prime fillet steak medallions in a rich cracked black pepper sauce topped with crunchy fresh spring onion.
23 €
Scallops in Garlic & Black Bean Sauce
Succulent scallops smothered in a rich black bean and garlic sauce tossed peppers & onions.
18.95 €
Sweet Crispy Chilli Chicken
Strips of chicken breast in a crunchy coating with a rich & zingy sweet chilli sauce
14.95 €
Tofu with Oriental Vegetables & Cashew Nuts
Lightly fried tofu served with tender Pak Choi, gai lan (Chinese broccoli) and crunchy cashew nuts lightly blanched then stir-fried with a little garlic & ginger
14.5 €
Szechuan Sea Bream
Crunchy coated fresh locally caught sea bream, lightly pan fried and covered in a spicy tomato and pepper sauce.
15.95 €
Crispy Duck with a Plum, Star Anise & Sake Sauce
Half a sliced boneless crispy duck served with a rich plum side sauce with warming star anise & Chinese white wine.
17.5 €
Duck Breast in Oyster Sauce with Oriental Mushrooms
Sliced fragrant duck breast coated in a rich oyster sauce with sautéed mixed oriental mushroom
17.5 €
Chicken with Oriental Greens & Cashew Nuts
Sliced tender chicken breast tossed with broccoli, Pak Chol, gai lan, served in a light garlic and ginger sauce, generously finished with crunchy cashew nuts.
14.95 €
King Prawn with Ginger and Spring Onions
Fresh king prawns sauteed with garlic, fresh ginger and spring onion.
18.5 €
88 SET MENUS
MOUNTAIN MENU
(For 2 people or more) War Tip / Crispy fragrant duck spring roll / 3 meat Ho Fan noodle / Fillet steak with cracked black pepper / Sweet chilli chicken / Served with 88 steamed fragrant rice.
30 €
OCEAN MENU
(For 2 people or more) Har Gau / Thai fish cakes / King prawn wanton / Crispy pan fried seafood noodles / Scallops in garlic & black bean sauce / Sezchuan Sea Bream. Served with 88 steamed fragrant rice.
32.95 €
TRADITIONAL MENU
(For 2 people or more) Siu Mai / Har Gau / Baby black bean ribs / Crispy pan-fried seafood noodles / Steamed sea bass with ginger & spring onion / Duck in oyster sauce with oriental mushrooms. Served with 88 steamed fragrant rice.
34.95 €
EMPEROR MENU
(For 4 people or more) Sushi & Sashimi Moriwase / Crispy fragrant duck spring roll / Siu Mai / Har Gau / War Tip / Ocean & mountain noodles / Crispy pan fried seafood noodles / Fillet steak with cracked black pepper / Chicken with Oriental greens & cashew nuts / Scallops in garlic & black bean sauce. Served with 88 steamed fragrant rice.
39.95 €
SUSHI
SET MENU MORIWASE
Nigiri Moriawase
Selection of our most popular niguiri.
21 €
Sashimi Moriawase
(1 person) Selection of our most popular sashimi.
21 €
Sushi & Sashimi Moriawase
(1 person) Selection of niguiri & sashimi.
22 €
Shogun Moriawase
(For 2 people) The very best selection of niguiri & sashimi with pieces of California maki. Accompanied with our Japanese wakami seaweed salad.