The Blue Marlin Seafood Restaurant menù, La Cala de Mijas

The Blue Marlin Seafood Restaurant La Cala de Mijas - Menu

bread

butter and oil

1.5 €

Forret

Fresh Oysters with Lemon and Tobasco

Galician Oysters each

3.5 €

King Scallops

Char Grilled King Scallops on Haggis with a White Wine, Cream and Talisker Whiskey Sauce

14 €

Home Cured Salmon

Beetroot and Gin Cured Salmon served with Beetroot Relish, Creme Fraiche and Scotch Pancakes

13 €

Bang Bang Shrimp

Crispy Coated Tiger Prawns, Spicy, Creamy Sauce on Romaine Lettuce with Sea Weed

12 €

Galiacian West Coast Mussels

Poached in Manzanilla Sherry, Roasted Garlic, Onion, Herbs finished with Cream

12 €

Hovedret

Prawn and Monkfish Curry

Dhal Curry with Coriander with Raita Dip

23 €

Lobster Thermidor (Approx 500g)

Poached Lobster Meat in a sauce of White Wine, Cream and Fish Stock with Mushrooms, Cheddar Cheese and English Mustard

48 €

Char Grilled Rib Eye Steak,

Grilled Mushroom and Tomato with Skinny Fries

25 €

Seared Tuna Steak

On Thai Spiced Noodles with a Honey, Soya and Lime Sauce

24 €

Assorted Seafood Pasta

Fusilloni with Prawns, Mussels, Calamari, Haddock and Salmon poached in a Cream and Shellfish Sauce topped with Parmesan Cheese

20 €

Mixed Fish Grill

Seared Tuna, Salmon, Sea Bass and a Tiger Prawn Skewer with Garlic Mayonnaise Dip and Sweet Potato Fries

29 €

Add

A Skewer of Prawns

6 €

Add

Cracked Black Pepper Sauce

3.5 €

Dessert

Fondant Chocolate Pudding

with bitter cherry compot and cream

8 €

Lemon and Raspberry Posset

with palmarita biscuits.

8 €

Boozy Bread and Butter Pudding

Dates marinated in Brandy with a Whisky Cream Liqueur Custard serve with Chantilly Cream

8 €

Crepes Suzette

with Vanilla Ice and Traditional Orange and Grand Marnier Sauce

8 €

Spanish Cheese Platter

5 cheeses with Bread and Biscuits, Beetroot Relish and Quince Jelly

12 €

Hot Beverages

Tea, Coffee from 2.00

2.5 €

Liqueur Coffee

Topped with fresh Cream

8 €