Opiniones Bar Restaurant Dong Cheng

4
Greg Gross
+4
Comida muy buena, gente amistosa, y la mejor sangria del mundo. Mi esposa me encantó y yo tambien. Ella está en el cielo ahora, pero sé que ella es sonriente porque finalmente encontramos el nombre de esta pequeña joya de un restaurante. No podía dirigir a mis amigos allí porque el cartel en frente es sólo en chino. Por eso me quito una estrella.
4
Robert P
+4
Muy buena relación, calidad precio. Gente muy amable y limpio.
5
Andrea Ibañez Folgado
+5
Muy rico todo y muy buen servicio
4
Joan Vilariño
+4
Comida económica y relativamente rápida para el mediodía
5
Raquel Ruiz
+5
Comida de calidad, amables y rapidos
5
Andrea Medin
+5
Económica y buena comída
4
Marta Serra
+4
Comida a domicilio buena!
4
Lisa Shanahan
+4
Okay, so my daughter and I had an hour to kill before getting a manicure/pedicure and she wanted some fried rice... and we hadn’t had lunch yet...and Dong Cheng was directly next to the nail place, and they had sushi...so, why not... The place was empty of customers, but it was past the usual lunch hour. The waiter didn’t speak English and we don’t speak Catalan or much Spanish, but we understood no sushi and my daughter ordered her fried rice with no onion and though though disappointed that there was no sushi, I quickly decided on a crispy orange duck which the waiter let me know was thumbs up good. Two more customers did come in as we waited for our food, which really did come out in a timely manner. My daughter enjoyed her chicken fried rice and it was onion-free so she was happy. It was a lunch sized portion and priced accordingly. The duck though was far more than I was expecting. The portion was quite large, the meat was boneless, crispy as advertised, and 100% perfectly cooked as the meat was tender, juicy and fabulous!! The skin was divine as the fat had rendered out in the frying so it was crispy and thin. The orange sauce was pleasant and not too sweet or vinegar tasting. I’m telling you, the portion size for the price, it’s a fabulous value! This place is a hidden gem!
5
Bobby Lee
+5
Authentic Chinese food. No fancy decoration, just Chinese chef cooking real Chinese dishes. Simple taste, simply good Chinese dishes with "wok taste/favor 鑊氣". High value for your money. The skills of the chef should have no problem in securing a cooking position in any restaurants in Hong Kong. No hesitation to recommend for friends.
5
Marek Stachyra
+5
Best sangria in all Barcelona. Really, better looking and more expensive restaurants not serve as good as here.
4
David Xaus
+4
El menjar està bé, un xic lents i desorganitzats, però res exagerat.
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