El Caserón menù, Barcelona
El Caserón Barcelona - Menu
El Caseron Carta_ENG
DESSERTS
Homemade egg pudding
3 €
Puding
3 €
Cheesecake
4 €
Galician Larpeira pie
4 €
Santiago cake
4 €
"Crema Catalana" (crème brûlée)
3 €
Homemade cake
4 €
Natural pineapple
2 €
Pineapple with Crema Catalana
3 €
Tiramisú
5 €
WINE CELLAR
RED WINE
Rioja de la Casa
10 €
CRIANZA:
15 €
RESERVA:
Finca Emperatriz
23 €
RIBERA DEL DUERO: JOVEN
13 €
CRIANZA
19 €
BIERZO Y GALLEGOS:
26 €
D.O. COSTERS DEL SEGRE:
Jan Petit Clos Pons
16 €
D.O. MONTSANT:
Joana Jove
16 €
D.O. PRIORAT:
Sirona
16 €
D.O. PENEDÉS:
Sumarroca Negre
16 €
D.O. SOMONTANO:
Cojón de Gato
15 €
Noir Princeps Crianza
Cabernet Sauvignon
16 €
WHITE WINE
Albariño de la casa
13 €
Terra Gauda
25 €
D.O. PENEDÉS:
Sumarroca Blanc de Blancs
10 €
D.O. RUEDA:
19 €
D.O. EMPORDÀ:
13 €
ROSÉ WINE
D.O. BIERZO:
Cuatro pasos
12 €
D.O. CATALUNYA:
Torre de casta
11 €
D.O. NAVARRA:
Homenaje
11 €
CAVAS CANALS I MUNNÉ
Insuperable Brut Reserva
14 €
ADN Gran Reserva Brut Nature
20 €
LOLA Cava Rosado Reserva
22 €
LOLA ICE Espumoso Rosado cocktail
24 €
L'AVI Gran Reserva
30 €
Sangría de Cava
17 €
Sangría de Vino
13 €
VERMOUTH AND APPETIZER
Cockles
8 €
Mussels
4 €
Olives
3 €
Anchovies
2 €
Anchovies in vinegar
5 €
Bravas (spicy potatoes)
5 €
Almonds
3 €
Chips
1 €
TAPAS
"Bravas" (spicy potatoes)
5 €
Chocos (breaded small cuttlefish)
6 €
"Sepia" Cuttlefish
8 €
Squids
7 €
Slithers
8 €
Clams
16 €
Knifeshell
16 €
Mussels
7 €
Octopus galician style
16 €
Peppers of "Padrón"
5 €
Anchovy of the Cantabrian Sea
2 €
Anchovies in vinegar
5 €
Galician "Lacón" (shoulder ham)
6 €
Pig's ear Galician Style
6 €
Homemade ham croquettes
2 €
Galician Pie (weekend)
6 €
"Chistorra" (chorizo sausage)
5 €
Moorish style Skewers
6 €
Ensaladilla rusa (potato salad)
4 €
"Esqueixada" grilled codfish salad
8 €
"Salpicón" octopus and seafood salad
7 €
"Callos" spiced tripes
7 €
Meatballs
6 €
Snails with ham and chorizo
7 €
Potatoes Omelette
4 €
Chicken wings
5 €
EGGS
Eggs "El Caserón" with acorn ham
12 €
Eggs with squid
11 €
Eggs with "chistorra" (chorizo sausage)
10 €
Eggs with foie
12 €
SPECIAL BAGUETTES
Moorish style skewers with "all i oli"
6 €
Squids
6 €
Vegetal with roast chicken
5 €
Loin Bacon and roquefort
6 €
"Sobrasada"(spicy cured paté) with cheese
5 €
Hamburger "El Caserón" with fried potatoes
7 €
Sandwich "El Caserón" with fried potatoes
6 €
Reserve ham and emmental cheese
5 €
"Chistorra" (chorizo sausage)
5 €
HOT-BAGUETTES
Bikini (cooked ham & cheese sandwich)
3 €
Bikini Serranito (Serrano ham & cheese)
3 €
Pork Loin
4 €
Pork loin and cheese
4 €
Bacon
3 €
Bacon and cheese
4 €
Veal "pepito"
5 €
Galician Lacon
4 €
"Butifarra" (Black pudding)
5 €
Sausages
4 €
Potatoes omelette
4 €
Omelette
4 €
COLD BAGUETTES
Acorn ham
8 €
Premium ham
4 €
Acorn pork loin
8 €
Acorn pork chorizo
4 €
Acorn sausage
4 €
Suasage from Vic
4 €
Spicy chorizo from León
4 €
"Cecina"(cured beef) from León
6 €
White Pudding
4 €
Black pudding
4 €
Catalan truffled sausage
4 €
Semicured cheese
4 €
Dry cheese
6 €
Cheese with Anchovies
6 €
Vegetal with Tuna
5 €
Vegetal with Salmon
6 €
Tuna with Peppers
5 €
"Escabeche" (marinated) Tuna
7 €
SALADS
Green salad
8 €
Goat cheese salad
10 €
Salmon and nuts salad
10 €
Tomato, tuna, onion and olives salad
10 €
Galician salad with sardines
9 €
RICE
Rice "El Caserón"
14 €
Creamy rice soup with lobster
20 €
Black rice
13 €
Ordering in advance...
Hunting partridge rice
18 €
Gazpacho (vegetables cold soup)
6 €
Galician broth
6 €
Fish and seafood soup
10 €
CHARCUTERIE
Iberico assortment
18 €
Catalan cold meats assortment
15 €
Acorn ham
22 €
Premium ham
14 €
"Cecina"(cured beef) from León with Parmesan shavings
16 €
Galician style "Lacón" (shoulder ham)
10 €
Spicy chorizo from León
6 €
Vic's Sausage slices
5 €
Iberico Loin
11 €
Cheese assortemet
18 €
Dry sheep's cheese
14 €
Semicured cheese
5 €
Bread
1 €
Bread with tomato
1 €
FRESH PASTA OF THE DAY 9,50€
GRILL
1Kg. Steak
36 €
1/2Kg. Steak
22 €
Galician entrecôte
16 €
Galician beef tenderloin
22 €
Tenderloin au foie flambee with ron
26 €
Iberian "Secreto" (pork cut)
16 €
"Cachopo":
Beef steak filled with "Cecina" (cured beef) and Valdeon cheese
23 €
"Rabo de Toro" oxtail
16 €
Pork's hands in sauce
9 €
Grilled black pudding
9 €
Grilled chicken
9 €
Veal steak
9 €
Steak tartar
18 €
FISH & SHELLFISH
Cod with garlic and pepper
15 €
Fresh fish of the day
(Ask the waiter)
Grilled octopus tail
20 €
Octopus "a feira"
26 €
Grilled sepia
10 €
Prawns stewpot with garlic
13 €
Galician clams
26 €
Galician knifeshell
26 €
Cokles
(According to market)
Grilled shrimp
16 €