Opiniones Spoonik Club Plaza Lesseps

It is always nice to see a restaurant that doesn't take themselves too seriously. From the eclectic and funky decor to the creative use of mirrors and dentures for plating, Spoonik manages to strike a great balance of high end and playful. The decor is kinda nightclub meets your living room, with book shelves, colorful statues, a bit of Aztec art, dayglow, and flashing lights for effect during the meal - it's an assault on your senses. Seating is family style, which can make for some great conversations with neighbors. When you arrive, they take each table on a tour through the kitchen, introducing the staff and doling out a couple of small bites to start off the meal. The menu isn't really up for debate. Everyone is served the same items. We actually never saw one, and may never remember exactly what we had, although the staff does explain the dishes once they are served. Compared to other similar gastro-style restaurants, the pricing is very reasonable, as is the additional wine pairing option. One of my biggest complaints is probably with the wine pairing though. Although I thoroughly enjoyed the local options served, they were brought out haphazardly and not exactly one to one with each course. As a result, we were never really sure which wine went with which dish, nor if we should try to save more for the next plate. Simple to remedy, but I think would improve the overall experience. As for the food, it was bright, colorful, and they definitely implemented some unique techniques. The items overall were a bit hit or miss for me, with some having more show and less flavor than I would prefer. Again, I didn't have a menu, so working solely on memory...My favorite was an assortment of shelled seafood (oysters, clams, etc.) served with different preparations. They were fresh and each one had a great flavor. There also seemed to be a couple of dishes inspired by Central and South America, like a mini arepa. Being from Miami these were more familiar, and I tended to prefer the items that were more authentic to Spain, like a traditional Catalan soup with shell-shaped noodles and meatballs, which a fellow diner told us is typically served around the holidays. Also, one of the dessert courses was a chocolate item dusted with edible gold pop rocks that was a lot of fun. Throughout the entire meal, the passion of the staff was evident (sometimes erring on the side of overzealous), and the chefs clearly paid a lot of attention to detail. Definitely a different from your average Fideuà restaurant or tapas bar for those looking to try something new.

What a unique restaurant! The art, music and lights dancing across the dining tables that coordinated with courses served. An intro and tour of the Kitchen with 3 small amouse Bouche bites was a happy start! 'Ephemeral pizza' was not something I'll forget. Our 15 courses with Catalan wine (and one beer) pairing was phenomenal. Chef Jaime personally introduced dishes to all guests, every course. Som introed wines and beer. Jambu flower tasting was eye-opening. Service was perfection and the evening flows so perfectly. Beautiful bathrooms and immaculate kitchen. Next time we're in Barca we will undoubtedly be back to dine.

This meal was the highlight of my trip. As a self proclaimed foodie who has eaten at numerous Michelin starred restaurants, when I say this is probably one of the best meals of my life, I hope it is understood that this is saying a lot. Among the must do's in Barcelona 1. See La Sagrada Familia 2. Eat at Spoonik 3. Walk around Barrio Gotic This is not just a meal... It's a culinary adventure. Just go. Thank me later.

What an amazing experience...expect to stay there around 2 to 3 hours...each meal better than the next. I don't want to say too much to kill the experience but just try it! It is on the pricier side but don't let that scare you off, it is well worth it

If you have one night in Barcelona this is the place to choose. We were a group of seven visiting from the U.S. This is hands down one of the best dining experiences we have ever had. It is an interactive multi-sensory dining experience that words cannot do justice. Every course is phenomenal and definitely spring for the Grand Cru pairing. You will not regret!

One of the best culinary experiences I've ever had. Expect to stay 4-5 hours but it's well worth it! The food and the wine pairing were amazing and the chefs were very welcoming. I recommend eating very light all day because there was a lot of food and EVERYTHING was delicious!

A Spoonik Club no se va a comer o a cenar, se va vivir una experiencia que, como consecuencia se come. Unión de innovación, creatividad, arte, cultura, historia, tradición familiar.. Y se come bien rico. Platos innovadores que se asientan en una historia, un relato, una música. Déjate llevar, come rico y vive una experiencia nunca antes propuesta ni vista en Barcelona.

Desde el principio hasta el final todo perfecto con un maridaje espectacular. Una experiencia gastronómica única e inolvidable con un trato exquisito de todo su personal.

Realmente una experiencia divertida con gastronomia excelente. Es posible comer alta cocina y reir, cantar y soñar al mismo tiempo. Esto es posible en Spoonik. Fantastico!

Cocina creativa latinoamericana. Excelente idea. Un concepto único y una experiencia increíble. La comida latina es exquisita y todo lo que probamos me trajo recuerdos maravilloso de mi tierra ecuatoriana, que comparte muchos sabores con toda Latinoamérica desde Tijuana hasta Patagonia. Gracias a Jaime y Jon por ser unos excelentes embajadores de sus tierras, mexicana y colombiana respectivamente. Esto no es comida de plato a desbordar sino fina calidad con sabores que explotan en el paladar.

Si quieres una experiencia única para todos los sentidos en Barcelona, este es el lugar perfecto. Además de los platos y carta de vinos de una calidad excelente, estos estan acompañados de una interesante presentación, luz , sonido y arte, mucho arte tanto en el servicio como en la decoración. 100%recomendable . Una experiencia que nunca olvidaras.